Dijon, cornichons, caper berries, croustades. $7
Tuscarora Mill, Leesburg VA
Mmm, the duck rillette was very tasty and super rich. It was also nicely priced at what I thought was a low seven bucks. My cocktail was on the sweet side. Otherwise, I wasn’t too impressed by the restaurant. It seemed old and outdated, not in a good charming way, more in a tired and sad way.
Makers Mark Manhattan. $11.50
Great Falls Park, McLean VA.
Fried shallots. $6
WK Hearth, Purcellville VA
These eggs were ok. The flavor was ok, but the fried shallots were too powdery and all that paprika on the plate was a bit annoying. I thought the pimento cheese flavor could have been more prominent.
Morven Park, Leesburg VA.
Cod, thin fries, coleslaw, tartar sauce. $13
Ford’s Fish Shack, Ashburn VA
I liked the flavor of the fish and the light airy batter, but they were pretty greasy. Even the fries were greasy or maybe the extra grease from the fish just dripped down onto them. Hmm, I was kinda disappointed…
Shenandoah Caverns, Quicksburg VA.
Vittle Monster 