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Daily Archives: December 3, 2014

Pork ribs – The Boar’s Nest

Posted on December 3, 2014 by vicentesf
2

Pork ribs - The Boar's Nest
With spicy habanero bbq sauce. Served with 2 sides and cornbread. Half slab combo $17
The Boar’s Nest, Seattle WA

These ribs were delicious and I loved the spicy bbq sauce. They certainly slather the bbq sauce all over the slab which I like. I don’t get the people who can eat bbq ribs dry. The sauce is half the fun!

Posted in Restaurant, The Boar's Nest | Tagged bbq, food | 2 Replies

Deep fried pickles – The People’s Pub

Posted on December 3, 2014 by vicentesf
8

 Deep fried pickles - The People's Pub
With mustard aioli. $6.50
The People’s Pub, Seattle WA

Ugh, these are SO bad for you! But they were delicious and the mustard aioli was a perfect sauce. The pickles were perfectly fried – crispy on the outside and not greasy at all.

Manhattan cocktail - The People's Pub
Manhattan.

Posted in Restaurant, The People's Pub | Tagged appetizer, cocktail, food | 8 Replies

Cocktails – Ocho

Posted on December 3, 2014 by vicentesf
Reply

El Picador cocktail - Ocho
El Picador: vodka, maraschino liqueur, cucumber, rosemary skewered beet. $9
Ocho, Seattle WA

These cocktails were very good. I liked the new flavor combinations that I hadn’t encountered before. The rosemary skewered beet was especially pleasing.

Sagrada Familia cocktail - Ocho
Sagrada Familia: pear brandy, lemon, cava rose. $9

Posted in Ocho, Restaurant | Tagged cocktail, food | Leave a reply

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