Walla Walla onion, basil, green onion. Happy hour $10
Stoneburner, Seattle WA
Wow, this cheese was very different and unexpected, and very yummy! The thin slices of potatoes were perfect with the creamy fonduta and I love the wonderful crust. Noms!
Sour Cherry Phosphate: sour cherry syrup, acid phosphate, seltzer. $3
Picasso Fizz: vodka, raspberry gum, lemon, suze, sparkling wine. $8
Happy hour $4.50
Boat Shed Restaurant, Bremerton WA
Mmm, these wings were delicious! I loved the sweet and spicy sauce and the chicken was still pretty tender. So good!
Pomegranate Honey Cooler: sauvignon blanc, pomegranate juice, honey, lemon garnish. $8
Sausage, mushrooms, fresh mozzarella, sea salt and olive oil on a crushed Italian tomato base. $2.99
Pagliacci Pizza, Seattle WA
I love the thin crusts at Pagliacci and the delicious tomato sauce. The ingredients are of good quality (not amazing), but it’s consistently better than other pizza joints around town.
Aranciata soda.
Vittle Monster 