A giant plate of homemade tortilla chips covered in a pepper jack cheese sauce, spicy taco-seasoned natural black angus ground beef, tomatoes, onions, guacamole, sour cream, and green onions. $15
Giovanni Pastrami, Honolulu HI
This was definitely a largo plate of nachos, but it wasn’t very good. The seasoned ground beef wasn’t spicy at all at the pepper jack cheese sauce was super bland. Lame!
Coors Light beer. Pitcher $12
White bougainvillea flowers (Nyctaginaceae), Ainahau Triangle Park.
Vittle Monster 
Damn! It look good…
I’m not sure if I’m happy or sad that I started following you. Seeing all this delicious looking food makes me depressed that I’m not eating any of it. I just got home from taking my kids to the mall in a San Francisco suburb, which is so not eating nachos in Hawaii.
Yeah, I try to travel as much as possible. There’s plenty of great food in the Bay Area too! š
For sure there is great food here, but seeing fantastic nachos and beer while eating a mall pretzel makes me question my life choices ;). Maybe tomorrow I’ll take the kids for afternoon nachos at a fabulous taqueria in our fine city. And take a picture of it.
I think that’s a great compromise! š
looks so good!
I wish it tasted as good as it looked. š Kinda disappointing.