Pozole – San Jalisco

Pozole San Jalisco Mexican Restaurant

Pork soup in a red, homemade spicy sauce complemented with corn hominy. Served with cabbage, radishes, lime wedges, chopped onions, Mexican oregano, and chili peppers on the side. $9.95
San Jalisco, San Francisco

This pozole had great flavor, but I wish it had come out hotter (temperature wise). It was only warm and quickly became luke warm. Not the way you should enjoy pozole! The preparation was rustic which I don’t mind, but Silverfox didn’t like picking around the bones and connective tissue of the pork. I did enjoy the number of accompaniments this came with. You could flavor the soup just the way you like it.

I do have to mention that the service at this restaurant was particular sweet and friendly.

7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2011, 2012

Pozole - San Jalisco
June 27, 2014. $10.95
Looks like the price has gone up!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s