Project 365: Day 56

Finished my training course today, yay! Now back to the office and the daily grind, sadness. The day has gone by quickly though since I had to work in two locations. Heading to the gym after work and getting dry cleaning on the way home. I need to pack some dress clothes for the Ohio trip in case we have a fancy dinner one night. Hope not since I want to keep it casual, but at least the food should be tasty if we do!

With cabbage, Russian dressing and Swiss cheese on focaccia bread. $9
The Sentinel, San Francisco

This sandwich was SO good! I love the soft focaccia and the corned beef was really delicious! I’m not sure if I’ve had Russian dressing before (I’ve read that Thousand Island is a variant though) but it worked well with the cabbage “slaw”. Noms!

7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2010, 2011

March 17, 2015. $10