Golden fried shrimp on a French rook, vinaigrette cole slaw, tomatoes, pickles, and original remoulade sauce. $12
Southern Comfort Kitchen, San Francisco CA

Mmm, this po’boy was really good! I liked everything except for the bread that they used – it was so thick and kinda difficult to chew through. The shrimp were cooked perfectly and I loved their remoulade sauce. I also like that they added pickles to the sandwich. It really gave the slaw an added acidic punch.