Quail egg, buttermilk, grilled bread, watermelon radish. $13
The Elite Cafe, San Francisco CA
Hmm, this was interesting. I liked the smokey flavor of the tartare and the buttermilk was a nice new combination, but I’m not sure I liked the combination of the textures. The raw beef with the raw quail egg combined with the cold thick/wet texture of the buttermilk sauce didn’t sit well with me.
Fort Funston.
Fresh ground Niman Ranch beef patties cooked medium well, a little pink inside when served with American cheese, lettuce, tomatoes, pickles, and secret sauce on a toasted egg bun. $10.99
Gott’s Roadside, San Francisco CA
Mmm, this was delicious, but perhaps a regular cheeseburger (1 patty) would have done it for me. This ate really easily, but it was like a brick in my stomach. I didn’t look THAT big but it certainly filled me up, literally! 🙂
Bernal Heights Park.
Grilled radicchio, sherry vinaigrette. $14
Trou Normand, San Francisco CA
Wow, this sandwich was SO tasty! The pork was juicy and delicious and the grilled radicchio really surprised me. It added a nice smokey flavor and crunchy texture to this luscious sandwich. NOMS!
Dolores Park.
Vittle Monster 