Prawns sautéed in a sweet chili sauce, garnished with green onion.
Paraiso Grill, Boracay PHILIPPINES
These prawns were really tasty, but someone at our table requested that they be peeled before cooking. NO!!! There’s SO much more flavor when they’re cooked whole, and I love sucking on the heads. That’s where all the goodness is located.
Green lobsters ready to be chosen and cooked to order!