Pho bo. Sliced beef with flat rice noodles, onions, and chives. Served with basil, greens, limes, and habanero peppers. Regular 65,000 VND
Pho 2000, Ho Chi Minh City VIETNAM
I think I like beef pho better than chicken pho. The broth has a lot more flavor and I think it’s more fun to eat with chopsticks, especially if you have to try and separate the thin slices of beef. This soup was very tasty and such a great value!
Communist flower bed, Cong Vien 23 Thang 9.
OMG one of my favorite noodle soup!
Mine too!
Ohhhhh….I would love to have some right now!! This looks so good. Nom nom nom…
Pho is great any time!
I agree with you. I don’t mind having it for breakfast either. 🙂