Onion, garlic, bamboo shoot, green onion. $8.50
Red Jade, San Francisco CA
I know this looks really oily in the pic, but it actually wasn’t that bad. I think the lighting is misleading. I love eggplant dishes at Chinese restaurants and this was pretty tasty. The sauce was garlicky and delicious and the eggplants were nicely prepared. Noms!
Hen and chicks flowers (Sempervivum sp., Crassulaceae), Noe Valley.
Vittle Monster 
Did you get the high-ginger version? I love the super-hot versions of szechuan!
Not this time around, but I love the hot versions too!
Garlicy + Eggplant = Awesome 🙂 NOMS.
Yeah, I love it!
Favorite flavors. Noms.