Pan seared Alaskan halibut – Jardiniere

Pan seared Alaskan halibut - Jardiniere
Avocado, cherry tomato, basil. Tasting menu $140
Jardiniere, San Francisco CA

Mmm, another fabulous dish from Jardiniere. The halibut was cooked perfectly; it had a nice crust on the outside and the inside was soft and pillowy. The accompanying broth had so much flavor, and the avocado was a nice change of pace.

Acme bread roll - Jardiniere
Acme bread roll.

Pacific Ocean
View of the Pacific Ocean from Skyline College, College Road.

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