
Large pork dumpling in a broth with pieces of shark’s fin. $6
Tai Wu Mr. Fong’s Restaurant, Daly City CA

I really wasn’t sure what we would get when I ordered this since California has that ban on shark’s fin, but there was real shark’s fin in there! The shark’s fin didn’t really taste like anything, but it had a firm snappy texture.

The broth was yummy and super hot and the pork dumpling was a beast. I really didn’t know how to use the vinegar and shredded ginger so I would just pour a little on each spoonful. Hehe!

Abandoned building (old lookout?) with graffiti, Sweeney Ridge Trail. I really liked the colors and shapes in the graffiti. I can never read any of them, but I can at least appreciate their overal look.
An adventurous eater!
California keeps taking away our options – shark’s fin then foie gras so I gotta try them when I can! Hehe