Project 365: Day 120
Not much to report today, just work as usual and the gym. I’m glad to be back into a routine with scheduled meals and quailty gym time!
6 pieces California roll (imitation crab and avocado), 3 pieces kappa maki (cucumber), 2 pieces inari (sushi rice wrapped in sweet tofu skin). Served with miso soup, wasabi, pickled ginger, and soy sauce. $9.50
Osho Japanese Cuisine, San Francisco (SFO)
In terms of sushi at an airport, this was ok. Which means it didn’t suck like most airport sushi. I particularly liked the inari – it was sweet and moist. In fact, none of the items were particularly dry, a common theme to most airport sushi.
Complimentary miso soup.
Soy sauce in a cute aluminum tray.