Jalapeno calamari – Wang’s in the Desert

Project 365: Day 86

Omg, this is my last day of work before all my trips in April when I’ll only be back in the office for 2 days! Work was on the slow side today. I’m gonna hit the gym after work then get my hair cut before my work trip. I’ve got to remember to buy more deodorant on my way home, hehe.

Jalapeno calamari Wang's in the Desert

Calamari steak medallions seasoned with garlic, jalapenos, scallions, lemon juice, salt and pepper. $9
Wang’s in the Desert, Palm Springs CA

The thick squid medallions were squishy and had a funky texture – not a fan. I also thought these were gonna be hot and spicy, but they had almost no heat. Very disappointing.

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