Chicken korma with basmati rice and mixed vegetables in a medium spicy sauce, served with naan bread.
Punjab Kebab House, San Francisco
I get it, this lunch special is super affordable and you get a LOT of food and table service, but I wasn’t all that impress with the food itself. I did enjoy that the chicken had the bones in because it always has so much more flavor that way. I think that this is worth a try for the great deal and service, but with all the food options in that area I personally won’t be returning for seconds.
I wasn’t a huge fan of the peas and carrots side. It was too sweet for my taste.
Naan. White flour leavened bread. The piece that they give you is fairly large. I could only finish about half during the meal.
7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2010, 2011, 2012