Chocolate and vanilla ice cream, raspberry and mango sorbet, served with chopped peanuts, chocolate sprinkles, and chocolate shavings.

ANZU, San Francisco

I absolutely loved these tiny morsels!  Everything looks cuter in miniature, right?  This dessert, however, reminded me that you should always use fresh ingredients. The ice cream cones were perfectly fine, but all the accompaniments looked and tasted old and chalky.