Cochinita pibil dinner – La Tortilla

Cochinita pibil dinner - La Tortilla
Pork marinated in achiote lemon sauce with marinated red onions, peppers and garlic. Served with rice, black beans, salad, guacamole, sour cream and salsa.
La Tortilla, San Francisco CA

I liked the flavor of the pork, but it was really dry. I wish they could have used a different cut or added more fat into the dish.

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.