Chorizo sausage stuffing, tomatillo emulsion. $13
Zare at Fly Trap, San Francisco CA
I thought that this plate was pretty, but there wasn’t much food on it. It was really just one squid with some different sauces splashed on. Nevertheless, the squid was nicely cooked and tasty.
Another San Francisco dawn from my balcony.
Vittle Monster 
Nice plating!
Verde squid-chilada?
That’s a good description!