With spicy habanero bbq sauce. Served with 2 sides and cornbread. Half slab combo $17
The Boar’s Nest, Seattle WA
These ribs were delicious and I loved the spicy bbq sauce. They certainly slather the bbq sauce all over the slab which I like. I don’t get the people who can eat bbq ribs dry. The sauce is half the fun!
With mustard aioli. $6.50
The People’s Pub, Seattle WA
Ugh, these are SO bad for you! But they were delicious and the mustard aioli was a perfect sauce. The pickles were perfectly fried – crispy on the outside and not greasy at all.
Manhattan.
El Picador: vodka, maraschino liqueur, cucumber, rosemary skewered beet. $9
Ocho, Seattle WA
These cocktails were very good. I liked the new flavor combinations that I hadn’t encountered before. The rosemary skewered beet was especially pleasing.
Sagrada Familia: pear brandy, lemon, cava rose. $9
Vittle Monster 