Thinly sliced strips of Korean barbecued beef, sautéed onions and shredded carrots, served over steamed rice, topped with sesame seeds.  $12.99
Go Bistro, San Francisco International Airport (SFO)

This didn’t taste Korean at all! I was salty and had soy sauce, but that was pretty much it. It tasted ok, but they really should call it Korean. That’s just false advertising, or maybe wishful thinking…