Chanterelle mousse and escabeche – Wine Kitchen

Chanterelle mousse and escabeche - Wine Kitchen
With grilled levain bread, arugula. $11
Wine Kitchen, San Francisco CA

Omg, this was really delicious! The combination of the silky mousse and acidic escabeche atop the grilled levain was heavenly. There were some many great flavors and textures to be enjoyed. Noms!

Acanthus flowers
Acanthus flowers, Mission.

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2 thoughts on “Chanterelle mousse and escabeche – Wine Kitchen

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