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Burrata mozzarella with summer heirloom tomatoes – The Tropicale

Posted on September 30, 2013 by vicentesf

Burrata mozzarella with summer heirloom tomatoes - The Tropicale
Grilled crostini, basil chiffonade, balsamic vinegar. $15
The Tropicale, Palm Springs CA

Noms, I love burrata cheese! The heavy cream makes it SO soft, creamy and silky smooth. I was actually expecting large heirloom tomato steaks, but these cherry tomatoes were more fun to eat.

6 thoughts on “Burrata mozzarella with summer heirloom tomatoes – The Tropicale”

Lysa@MonkeyAndSquish on September 30, 2013 at 12:42 pm said:

Yum looks so good! I love cherry tomatoes and balsamic vinegar. My mouth is watering!

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- vicentesf on October 1, 2013 at 4:35 pm said:
  
  A classic combination!
  
  Reply ↓
urbanpaleochef on September 30, 2013 at 12:28 pm said:

Those tomatoes look delicious!

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- vicentesf on October 1, 2013 at 4:35 pm said:
  
  Yup, they were great!
  
  Reply ↓
hereisandrea on September 30, 2013 at 12:22 pm said:

This looks amazing!

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- vicentesf on October 1, 2013 at 4:35 pm said:
  
  Thanks!
  
  Reply ↓

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6 thoughts on “Burrata mozzarella with summer heirloom tomatoes – The Tropicale”

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