With smoked paprika, sweet and spicy peppers, pita bread. $7.50
La Mediterranee, San Francisco CA
I used to hate the texture of tzatziki and hummus growing up so I would never eat them! Boy, was I missing out! I love the stuff now and these at La Mediterranee were pretty tasty. The hummus wasn’t very spicy but it was still delicious.
Cotes du Rhone, Andre Brunel, France, 2010. $9
Tempranillo, Lan-Crianza, Rioja, 2008, $7.50
King palm (Archontophoenix cunninghamiana, Arecaeae), 16th Street.
I’m fairly sure I have a strong addiction to hummus. That leads me to want to dive into this photo!