Daily Archives: August 26, 2012

Fried chicken on a stick – Mission Bowling Club

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Fried chicken on a stick - Mission Bowling Club
Battered and fried chicken pieces with ranch dipping sauce. $8
Mission Bowling Club, San Francisco CA

This was a disappointment. The chicken was SO greasy it was dripping onto the board. I had wiped off the pool of grease when I took the pic, but in hindsight, perhaps I should have let it collect so that it would’ve been more representative of the dish. I was there shortly after opening so maybe their deep fryer hadn’t reached temperature yet at the time they cooked the chicken. I will say that the batter was really delicious and the ranch had a great dill flavor, noms!

7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2014

Cool wooden blocks sculpture and planters

Cool wooden blocks sculpture and planters. On one end of the patio stands this wooden installation on which they’ve placed candles. It’s an interesting piece and I’m sure it looks great at night!

Crab sandwich – We’re On A Roll

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Crab sandwich - We're On A Roll
Served on grilled San Francisco sourdough with lettuce and tomato, Hawaiian Luau BBQ potato chips and cole slaw. $14
We’re On A Roll, South San Francisco CA

Wow, this sandwich was so buttery good and packed with crab meat. It’s a no-frills sammy so the crab has to be spectacular, and it was! Fourteen bucks is a bit much for a lunchtime sandiwch but I think it’s worth it because of the quality of the crab and you get coleslaw and chips. There are also picnic tables nearby where you can relax and enjoy your delicious lunch!

Toppings counter - We're On A Roll
Toppings counter with lemon, jalapeno, celery, and red onions. Add a little more goodness to your yummy sammies and rolls!

We're On A Roll food trailer
The We’re On A Roll food trailer is located in front of the New England Lobster Company.