Pureed eggplant wtih mozzarella cheese topped with lamb cubes. Garnished with roasted tomato and pepperoncini pepper, sprinkled with chopped parsley. $17
Tuba Restaurant and Grill, San Francisco CA

Wow, I’ve never had this dish before and I loved it! The pureed eggplant was delicious and had a wonderful texture. And the lamb was nice, tender and tasty. Mmm!

Dia de los Muertos decorative grates, Valencia Street. I had never noticed that the tree grates in The Mission had awesome designs!