Szechuan pickles – Mission Chinese Food

Szechuan pickles Mission Chinese Food

Salt pickled napa cabbage, carrots, cucumbers, roasted peanut, fresh coriander, and chili oil. $3.50
Mission Chinese Food, San Francisco

Yum! How can you really go wrong with a dish of pickled vegetables. And Mission Chinese knows how to pickle! The napa cabbage was the star of this dish. I could’ve easily had a couple more bowls of this!

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