Salsify tortelli – Flour + Water

Salsify tortelli - Flour + Water
With black garlic. Pasta tasting $70
Flour + Water, San Francisco CA

Omg, I don’t know what they put in their pasta (perhaps crack?), but it’s so delicious and addicting! This first pasta course was wonderfully rich and comforting.

7×7 Magazine’s Big Eat SF: 100 Things to Try Before You Die

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