Yellow peaches, young fennel, turnips, lavender honey, swiss chard. $33
Etoile, Yountville CA
Hmm, I thought that the duck was on the dry side. Actually, I thought this entire dish was on the dry side. They needed a more substantial sauce beside the random smear on the side.
Domaine Chandon.
Vittle Monster 
Wow. Did you have to go eat somewhere else afterwards??
No, just drank a lot of wine! lol
At least it looked elegantly dry! lol
Elegant doesn’t cut it when you expect delicious too! lol š