House made chicken liver pate – Starbelly

House made chicken liver pate - Starbelly
Buttered bread, sweet onion marmalade, grain mustard. $11
Starbelly, San Francisco CA

This pate was good. I liked the texture of it and the onion marmalade was great. I have a love/hate relationship with Starbelly though because the service and food is so damn inconsistent. I would say more so the service, but I’ve also had some horrible dishes here too.

7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2014

Malbec red wine - Starbelly
Malbec red wine.

Graffiti mural, Mission
Graffiti mural, Mission.

3 thoughts on “House made chicken liver pate – Starbelly

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