Fresh spring rolls – Basil Leaf Asian Cuisine

Fresh spring rolls - Basil Leaf Asian Cuisine
Goi cuon tom thit. Shrimp, rice vermicelli, cucumber, and lettuce wrapped in rice paper. Served with peanut sauce. $4.25
Basil Leaf Asian Cuisine, Fremont CA

There were standard fresh rolls and tasted pretty good. I liked the size of them and that they were open on both ends. I never like chewing through thick overlapping rice paper at the ends.

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10 thoughts on “Fresh spring rolls – Basil Leaf Asian Cuisine

    • I liked that they were wrapped really tightly. The rolls I had in Vietnam used a lot of different leaves (that I couldn’t even recognize) so I thought that was cool.

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