Breakfast cocktail with fresh strawberry puree. $12
Bar Jules, San Francisco CA
This was just ok tasting. I thought it would be a little sweeter because I assumed the strawberries used in the puree were gonna be super ripe, but this cocktail was pretty sour. And at twelve bucks a pop, you can’t help but feel a little disappointed.
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I love the strawberry thought. Maybe it was too sweet because sugar/simple syrup was unnecessarily added?
Perhaps??