With garlic mashed potatoes, collard greens, sweet potato-black eyed pea relish, and black pepper gravy. $18
Eureka Restaurant & Lounge, San Francisco CA
Mmm, this was pretty tasty. The fried chicken was crispy on the outside and nice and juicy on the inside. I think the sweet potato relish wasn’t needed with the garlic mashed potatoes but I appreciated the different textures. I’m also glad that they served the gravy on the side because I would have eaten it all otherwise.