Hand sliced pastrami served on double-baked rye bread.
Wise Sons Jewish Delicatessen, San Francisco CA
Kiyo M.
My Lilikoi Kitchen Blog
Potluck: Pastrami sandwich
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Daily Archives: August 29, 2013
Pupusa de chicharron – La Santaneca de la Mission
Filled with pork served with curtido. Each $1.75
La Santaneca de la Mission, San Francisco CA
Mmm, I like the pupusas at La Santaneca. They have a great texture and they’re pretty tasty. They’re also super affordable so you don’t feel guilty pigging out, hehe!
Cliff at Ocean Beach.
Sauteed abalone – Oswald
With watercress, apple and bacon. $15
Oswald, Santa Cruz CA
Mmm! I don’t eat abalone very often, but I’m definitely a fan when it’s prepared correctly. It has a tendency to become very tough and chewy so a skilled hand is needed for this delicate protein. Oswald did a great job with this dish. The abalone was beautifully cooked and still tender and very flavorful. NOMS!
Milk thistle (Silybum marianum, Asteraceae), Pigeon Point, Pescadero.
French fries – Harvey’s
With a side of ranch dressing. $4.95
Harvey’s, San Francisco CA
OK, you know I’ve probably been out at the bars if I’m ordering fries with ranch dressing, lol! These were really good though, but then again I’m sure everything tastes good that late at night. 🙂
Morning walk at Fort Funston.
Vittle Monster 