Fresh tandoori oven baked bread with garlic and parsley. $1.99
Pakwan, San Francisco CA
There’s something magical about a fresh, warm piece of naan bread. The ones at Pakwan are light and fluffy and utterly delicious!
Ivy covered house, 17th Street. Ok, I get that some home owners like that old, natural look but this is a bit ridiculous. You can’t tell from the picture, but the only other portions of the house that are visible are parts of the upper windows. I would feel creeped out living in a completely plant-covered home.
Vittle Monster 
really yummy, I like naan, I’ll try your recipe!
have you posted the recipe on your blog?
This was actually at a restaurant and I don’t have a recipe. 😦 Although, I’d be super excited to have a tandoori oven in my kitchen! 🙂
Mmm! I love naan! Especially with humus or a delish curry!
Agreed! 🙂
Delicious, but what did you eat with it? lol.
One chicken and one beef curry – posts to come!