Slice of plum frangipane tart topped with Straus Organic whipped cream. $3.50
Mission Pie, San Francisco
I’m not a huge fan of super sweet desserts so I love this tart at Mission Pie. They don’t always have this flavor so don’t miss out on the thick slices of plums that are beautifully cooked and delicious! Mission Pie also buys their ingredients directly from farms and works closely with local non-profits. Delicious desserts from a community conscious business – heck yeah!