Puff pastry filled with custard, bruleed sugar. $3
Knead Patisserie, San Francisco CA
This pomme d’amour really is a delicious dessert for breakfast! It’s small enough that it isn’t a morning sugar overload, and it’s super tasty. The custard filling is delicate and smooth, and pairs perfectly with a warm cup of coffee. Noms!
7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2013
Spectators in the Marina for the America’s Cup.
Vittle Monster 
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I have been seeing these things a lot recently. It’s haunting me, they look amazing.
Yeah, they’re delicious!
I love a good pastry, unfortunately they are hard to find around here.
I loved this little patisserie. Rich and seductive!
That looks so good!
It’s definitely a special treat kinda pastry. I wouldn’t suggest having it every morning. 🙂