Sauteed spinach, mushrooms, tomatoes, and crispy tempura fried maki roll in a sweet soy demi-glace. $26.95
Sansei Seafood Restaurant, Waikoloa HI
This tasted ok. Perhaps it was a little on the salty side. And the duck had a spongy texutre and I didn’t enjoy. The plate looked great, but I wish it had blown me away.
Sunset at Anaeho’omalu Bay, Waikoloa.
Vittle Monster 
I miss duck! Did you get to visit Kapolei in the big island?
Nope, we only spent 4 shorts days on the Big Island and it wasn’t enough time to do everything we wanted.