2007 Brut Rose – “Vibrant flavors of wild strawberry, rosehips, and crisp blood orange character.” 92% Pinot Noir/ 8% Chardonnay. Equally delicious with shellfish, crab, roasted chicken, sushi, or Indian/Thai cuisine. $9
Sonoma Brut Late Release – “With five more years on the cork this wine has developed into a more mature flavor profile.” 87% Pinot Noir/ 13% Chardonnay. Floral notes of honeysuckle, baked apple delicate hazelnut and honey on the palate. Delicious with shellfish, roasted fowl or sushi, or pair with triple creme cheese and fruit compote. $6
Gloria Ferrer Winery, Sonoma CA

Mmm, another delicious couple glasses of California sparkling wines! Very bright and fresh tasting. Be careful with the complimentary almonds though. They’ll make you keep going back for more wine, lol!

Gloria Ferrer patio. You order your sparkling wines and snacks at the inside counter, grab a table (preferrably on the patio), and they bring out your flutes as they’re ready. Very relaxing and easy.