With a pickled egg, charred pepper relish and beer mustard. $8
The Bar at Husk, Charleston SC

A pretty simple dish, but all the components were delicious! The kielbasa had a great smoky flavor and was nice and fatty. I loved the pickled egg and relish, they added some acidity to help cut the fat. I’m not a big mustard fan, but the beer mustard tasted great too.

Looking out toward Fort Sumter in Charleston Harbor from the Charleston Waterfront Park.