Sliced beef served with imitation jelly fish and red vinegar. $5.20
Hung To Seafood, South San Francisco
This is definitely NOT what I expected when I ordered this menu item, lol! But you know what, it tasted great! I’ll admit that I’m not a big fan of the imitation jelly fish though – I can’t overcome the odd texture. The meat which is served cold, however, is flavorful and very tender.