I’ve been on a chocolate and hazelnut kick lately, which isn’t a bad thing.  These flavors are delicious and simply amazing together.  This is my favorite croissant at La Boulange and I get it often – I’m a pig, I know!  My only gripe is that the sliver of chocolate inside is kinda small and is always pushed off to one side.  I wish there was more of it and evenly distributed.  Other than that, this croissant always makes me smile.  $2.75
La Boulange de Noe, San Francisco