Bam, this slider rocked!

For our last potluck at work, a co-worker and I decided that we would team up and bring sliders. He would be in charge of the meat and buns, and I would bring all the toppings. What resulted was the best, juiciest, most flavorful sliders EVER, lol! He ended up grilling the beef patties and toasting the buns on a George Foreman grill in the office, and I skillfully laid out all the toppings. I like to think that a stampede ensued to grab all the available sliders! 🙂

Colby jack cheese, avocado, tomatoes, and a spicy smoked paprika aioli (I tweaked a recipe I found on Epicurious).

Romaine hearts and spicy capicola chips (I slowed dried the capicola slices in the oven).

Here are a couple pics of other items brought in.

Assorted Turkish sweets.