Layered with light mascarpone cream.
Cepage, Hong Kong HONG KONG
Corey T.
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Vittle Monster 
mouth watery 🙂
I would love a recipe for this one!
Me too! Even though Cepage is a Michelin-starred Hong Kong restaurant, perhaps if we ask nicely… Hehe
I love the way it was place in that clear glass…more inviting that way..