Three steamed asian buns, filled with bulgoki beef and wild greens. Happy hour $5.95
Rikki Rikki, Kirkland WA
Uh, that’s a new spelling of the word! I guess that’s what you get when you order a Korean style beef packed into Chinese steamed buns at a Japanese sushi restaurant, lol! These buns were ok. They didn’t have the great Korean bulgogi flavors that I was expected. At two bucks a pop, I really can’t complain too much though. They’re a great value!
Lake Washington along I-90 E Channel Bridge.
whats the bun made of ? wheat or rice flour
All-purpose flour. But most people just buy them frozen at an Asian market.