Ginger hoisin smoked duck breast – Sansei Seafood Restaurant

Ginger hoisin smoked duck breast - Sansei Seafood Restaurant
Sauteed spinach, mushrooms, tomatoes, and crispy tempura fried maki roll in a sweet soy demi-glace. $26.95
Sansei Seafood Restaurant, Waikoloa HI

Ginger hoisin smoked duck breast - Sansei Seafood Restaurant
This tasted ok. Perhaps it was a little on the salty side. And the duck had a spongy texutre and I didn’t enjoy. The plate looked great, but I wish it had blown me away.

Sunset at Anaeho'omalu Bay
Sunset at Anaeho’omalu Bay, Waikoloa.

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2 thoughts on “Ginger hoisin smoked duck breast – Sansei Seafood Restaurant

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